Credits

Recipe adapted from u/srividhya17 on Reddit.

Ingredients

Makes 1 cup

Amount	Ingredient
½ cup	milk
½ cup	water
1 tsp	tea, black, looseleaf (or 1 teabag)
2 pods	cardamom, crushed
1	rosebud, dried
1½ tsp	sugar

Process

Instant Pot

1. Add 1 cup of water to instant pot, place trivet inside and put pot-in-pot vessel on top.
2. Add all the ingredients to the smaller vessel and seal the lid.

Pressure: High
Time: 3 minutes 
Release: Quick

3. Strain into cup, enjoy hot.

Stovetop

1. In a small sauce pot on the stove set to medium high heat, add all the ingredients and cook until contents reach a roiling boil and threaten to spill over.
2. Lower heat and simmer for 5 minutes.
3. Strain into cup, enjoy hot.

Nutrition

Calories: 103

Notes

• Can add fennel seeds
• Can replace sugar with honey