credits

Recipe from Kalville Free Presss.

Ingredients

Amount	INgredient
12 oz	tomato paste
1 ½ cups	water
½ tsp	oregano, dried
¼ tsp	basil, dried
¼ tsp	black pepper
¼ tsp	salt
¼ tsp	sugar
⅛ tsp	garlic powder
⅛ tsp	onion powder
⅛ tsp	MSG

process

1. in small bowl: oregano, basil, black pepper, garlic powder, onion powder
2. add enough water to get everything wet and microwave

Power: 30%
Time: 2 minutes

3. mix spices with tomato paste, water, salt, sugar

nutrition

Yields: 990g pizza sauce
Calories: 485 total; 50 calories per 100g sauce

Notes

This is a Little Caesar’s copycat recipe. It can be used immediately if necessary, but the flavor will be best after it’s been in the fridge for 3-5 days.

See the freezing guide for tips and information on freezer-safe food storage.